GRAPE: 100% WEISSBURGUNDER
SKIN CONTACT: 12 MONTHS
REGION: RHEINHESSEN, GERMANY
Vinification method: Bianka and Daniel Schmitt are two talented young winemakers making biodynamic wine “just from grapes” in the Rheinhessen region of Germany. The wines are pure and fresh, full of personality and life. Bianka and Daniel epitomize this new wave of German winemakers, working hard to produce wines of the highest quality with as little intervention as possible. Weingut Schmitt produced very few bottles of the Orpheus, about 600 bottles. Weissburgunder aka Pinot Blanc grapes ferment and mature in Amphoras. Only 30% of the grapes are skin fermented.
Tasting notes: medium bodied, viscous, almond, honeysuckle, ginger, apple, mineral
Mix and match 3, 6 or 12 bottles!