Orange Glou NY

Furlani Macerato 2020

$35.00

 GRAPE: PINOT GRIGIO

SKIN CONTACT: 10 DAYS

REGION: TRENTINO, ITALY

Vinification method: Wines are fermented either in cement tanks with no temperature control, no yeast, no sulfur. To clarify the wines they are often racked into demijohns during the winter and placed outside in the snow allowing the wine to naturally settle. The "Metodo Interrotto" or Interrupted Method cuvees essentially refer to an unfinished champagne method, bottle re-fermentation.    Skin contact with spontaneous fermentation in stainless steel. Frozen must added before re-fermentation in bottle during Spring.

Tasting notes: kombucha, pink grapefruit, mineral, fun, light bodied, raspberries

Mix and match 3, 6 or 12 bottles!

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